CURRENT FLAVORS
CURRENT FLAVORS
Our take on the viral dot cakes: layers of chewy chocolate chip cookies and cream cheese frosting dipped in rainbow dot sprinkles.
Cookie Dot Cake
Lemon cookie with dried blueberries, rolled in a graham cracker crust, and topped with blueberry cream cheese frosting.
Lemon Blueberry Cheesecake
Almond sugar cookies filled with fresh berries and light Chantilly whipped cream. Best kept chilled!
Chantilly Sandwich
Cinnamon cookie with Biscoff cookies, white chocolate chips, and a cookie butter center.
Biscoff
White chocolate chips, mini marshmallows, sprinkles, and Birthday Cake Oreos topped with birthday cake Oreo frosting.
Customer's Choice
Loaded with Reese’s chips and cups, topped with melty peanut butter chocolate.
Reese's Chip
We offer gluten friendly options (cookie sandwiches & cookie cake slices) every Friday and Saturday at all locations!
Gluten Friendly Options
Milk and semi sweet chocolate chips topped with flaky sea salt
Chocolate Chip
White chocolate chips, Oreo, semi sweet chocolate chips
Cookies & Cream
Golden Oreos, frosted animal crackers, white chocolate chips, and sprinkles
Circus
Classic sugar cookie